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Add extra protein to your emergency food storage with Legacy's 158 Serving Freeze Dried Chicken, Beef and Entrée Combo Bucket. Legacy has created a unique combo kit for those wanting to ensure their food supply includes healthy, satisfying meats along with entrees during an emergency. Packed in a 13-gallon, BPA free bucket are 158 servings of tasty chicken, beef and fiber-filled entrees such as Italian Pasta with Marinara, Pasta Alfredo, Stroganoff and White Bean Chili Mix.
When you purchase Legacy's 158 Serving Combo Bucket, reliability and freshness are guaranteed for each meal is sealed in a 4-serving mylar pouch that will remain viable for 25 years. These simple and easy to prepare meals give you peace of mind during a natural disaster. All you need is water, a heat source, pot and spoon and your family or group members will be eating nutritious, protein-packed foods in 20 minutes or less!
When taste and cost are high on your priority list, Legacy brand foods will not disappoint. Their freeze-dried, ready-made meals are the most satisfying and the most economical in the emergency food market when you compare calories and servings to other brands.
| Beef & Chicken Pouches Included -1 Pouch of Each: | |
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100% USDA Freeze Dried Chicken and Beef Dices. Add to entree meals for higher protein levels, enhanced flavors, and a healthy calorie boost.
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| Lunch/Dinner Entrees Included in 158-Serving Emergency Combo Food Bucket: | |
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| Legacy MM0158 158-Serving Emergency Combo Food Bucket: | |
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| Your Health & Nutrition in Mind | |
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| Contents & Packaging Info | ||||||||||||||||||||||
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Ingredients & Nutrition Facts: for Entree Dinner Meals in the MM0158 158-Serving Meat Combo Bucket Kit.
All Dishes are: GMO FREE - Vegetarian - Uses Sea Salt - No MSG/I+G/AYE - No Trans Fats - Low Cholesterol
| Pasta Primavera - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sea Salt, Whey, Pea, Onion, Xanthan Gum, Sodium Caseinate, Broccoli, Carrot, Garlic, Yeast Extract, Dried Cane Syrup, Parsley, Mono & Diglycerides, Silicon Dioxide, Spice, Disodium Phosphate, High Oleic Acid Sunflower Oil, Natural Flavor. ALLERGENS: Wheat, Milk. NET WT 13.79 OZ (390.93g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Pasta Alfredo - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Whey, Sea Salt, Garlic, Onion, Sodium Caseinate, Maltodextrin, Butter (cream, water, salt), Parsley, Non Fat Milk, Yeast Extract, Butter Milk, Spice, Dried Cane Syrup, Silicon Dioxide, Natural Parmesan Cheese Flavor, Mono & Diglycerides, High Oleic Acid Sunflower Oil, Disodium Phosphate, Carrot, Natural Flavor, Tocopherols, Ascorbyl Palmitate. ALLERGENS: Wheat, Milk. NET WT 13.63 OZ (386.40g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Enchilada, Beans & Rice - 12 Servings - 3 Pouches | |
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INGREDIENTS:Rice, Tomato, Black Bean, Corn, Cheese Powder (pasteurized milk, salt, cheese cultures, enzymes), Maltodextrin, Coconut Oil, Onion, Whey, Sea Salt, Red Bell Pepper, Spice, Corn Starch, Garlic, Yeast Extract, Green Chili, Natural Cheese Flavor, Dried Cane Syrup, Sodium Caseinate, Silicon Dioxide, Disodium Phosphate, High Oleic Acid Sunflower Oil, Annatto, Natural Flavor, Tocopherols. ALLERGENS: Milk NET WT 14.62 OZ (414.46g) DIRECTIONS: Bring 6 1/2 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Chili Mac - 8 Servings - 2 Pouches | |
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INGREDIENTS: Black Bean, Pinto Bean, Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Onion, Sugar, Corn Starch, Sea Salt, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Silicon Dioxide, Jalapeno Pepper, Disodium Phosphate, Crushed Red Pepper, Natural Flavor, Annatto, Tocopherols. ALLERGENS: Wheat, Milk. NET WT 14.27 OZ (404.54g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Stroganoff - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Corn Starch, Onion, Maltodextrin, Sea Salt, Coconut Oil, Cultured Cream (cream, nonfat milk, culture, enzymes), Yeast Extract, Sugar, Non Fat Milk, Mushroom, Butter (cream, water, salt), Sodium Caseinate, Spice, Parsley, Lactic Acid, Natural Flavor, Silicon Dioxide, Caramel Color, Sodium Citrate, Mono & Diglycerides, Tocopherols, Culture, Enzyme, Ascorbyl Palmitate, BHT. ALLERGENS: Wheat NET WT 12.15 OZ (344.50g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Italian Pasta with Maranara Sauce - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sugar, Sea Salt, Corn Starch, Onion, Garlic, Carrot, Spice, Silicon Dioxide, Disodium Phosphate, Parsley, Annatto, Tocopherols. ALLERGENS: Wheat, Milk NET WT 12.02 OZ (340.76g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Creamy Chicken A La King - 12 Servings - 3 Pouches | |
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INGREDIENTS: Precooked Long Grain Rice, Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Onion, Pea, Carrot, Red Bell Pepper, Mushroom, Dried Cane Syrup, Sodium Caseinate, Green Bell Pepper, Butter (cream, water, salt), Garlic, Spice, Parsley, Silicon Dioxide, Non Fat Milk, High Oleic Acid Sunflower Oil, Mono & Diglycerides, Natural Flavor, Tocopherols, Ascorbyl Palmitate ALLERGENS: Milk NET WT 16.04 OZ (454.72g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Vegetable and Rotini Pasta - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Pea, Sodium Caseinate, Onion, Carrot, Tomato, Xanthan Gum, Celery, Yeast Extract, Garlic, Dried Cane Syrup, Spice, Mono & Diglycerides, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor. ALLERGENS: Wheat NET WT 13.59 OZ (385.26g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Creamy Vegetable and Rice Soup Mix - 8 Servings - 2 Pouches | |
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INGREDIENTS: Precooked Long Grain Rice, Corn Starch, Maltodextrin, Coconut Oil, Potato, Sea Salt, Yeast Extract, Carrot, Tomato, Dried Cane Syrup, Sodium Caseinate, Celery, Garlic, Parsley, Spice, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor. NET WT 9.62 OZ (272.72g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Classic Chili - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pinto Bean, Black Bean, Tomato, Corn, Onion, Sea Salt, Corn Starch, Sugar, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Jalapeno, Red Pepper, Natural Flavor. ALLERGENS: None NET WT 15.23 OZ (431.76g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| White Bean Chili Mix - 8 Servings - 2 Pouches | |
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INGREDIENTS: White Bean, Pinto Bean, Corn Starch, Corn, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Onion, Sea Salt, Maltodextrin, Yeast Extract, Spice, Green Bell Pepper, Dried Cane Syrup, Red Bell Pepper, Parsley, Celery, High Oleic Acid Sunflower Oil, Silicon Dioxide, Cilantro, Disodium Phosphate, Carrot, Natural Flavor. ALLERGENS: Milk NET WT 14.15 OZ (401.14g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
Ingredients & Nutrition Facts: for Entree Dinner Meals in the MM0158 158-Serving Meat Combo Bucket Kit.
All Dishes are: GMO FREE - Vegetarian - Uses Sea Salt - No MSG/I+G/AYE - No Trans Fats - Low Cholesterol
| Freeze-Dried Diced Beef - 19 Servings - 1 Pouches | |
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INGREDIENTS: Freeze-dried cooked beef chunks (beef, salt). ALLERGENS: None NET WT 16 oz (1 lb) PREPARATION: Mix 1/2 cup of Freeze-Dried Beef Chunks to 1 cup boiling water. Let sit 5 minutes and drain off excess liquid. Yields 1/2 cup of beef chunks. |
| Freeze-Dried Diced Chicken - 19 Servings - 1 Pouches | |
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INGREDIENTS: Freeze-dried cooked white chicken meat. ALLERGENS: None NET WT 16 oz (1 lb) PREPARATION: Mix 1/2 cup of Freeze-Dried Chicken Chunks to 1 cup boiling water. Let sit 5 minutes and drain off excess liquid. Yields 1/2 cup of chicken chunks. |
Add extra protein to your emergency food storage with Legacy's 158 Serving Freeze Dried Chicken, Beef and Entrée Combo Bucket. Legacy has created a unique combo kit for those wanting to ensure their food supply includes healthy, satisfying meats along with entrees during an emergency. Packed in a 13-gallon, BPA free bucket are 158 servings of tasty chicken, beef and fiber-filled entrees such as Italian Pasta with Marinara, Pasta Alfredo, Stroganoff and White Bean Chili Mix.
When you purchase Legacy's 158 Serving Combo Bucket, reliability and freshness are guaranteed for each meal is sealed in a 4-serving mylar pouch that will remain viable for 25 years. These simple and easy to prepare meals give you peace of mind during a natural disaster. All you need is water, a heat source, pot and spoon and your family or group members will be eating nutritious, protein-packed foods in 20 minutes or less!
When taste and cost are high on your priority list, Legacy brand foods will not disappoint. Their freeze-dried, ready-made meals are the most satisfying and the most economical in the emergency food market when you compare calories and servings to other brands.
| Beef & Chicken Pouches Included -1 Pouch of Each: | |
|
100% USDA Freeze Dried Chicken and Beef Dices. Add to entree meals for higher protein levels, enhanced flavors, and a healthy calorie boost.
|
|
| Lunch/Dinner Entrees Included in 158-Serving Emergency Combo Food Bucket: | |
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| Legacy MM0158 158-Serving Emergency Combo Food Bucket: | |
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| Your Health & Nutrition in Mind | |
|
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| Contents & Packaging Info | ||||||||||||||||||||||
|
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Ingredients & Nutrition Facts: for Entree Dinner Meals in the MM0158 158-Serving Meat Combo Bucket Kit.
All Dishes are: GMO FREE - Vegetarian - Uses Sea Salt - No MSG/I+G/AYE - No Trans Fats - Low Cholesterol
| Pasta Primavera - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sea Salt, Whey, Pea, Onion, Xanthan Gum, Sodium Caseinate, Broccoli, Carrot, Garlic, Yeast Extract, Dried Cane Syrup, Parsley, Mono & Diglycerides, Silicon Dioxide, Spice, Disodium Phosphate, High Oleic Acid Sunflower Oil, Natural Flavor. ALLERGENS: Wheat, Milk. NET WT 13.79 OZ (390.93g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Pasta Alfredo - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Whey, Sea Salt, Garlic, Onion, Sodium Caseinate, Maltodextrin, Butter (cream, water, salt), Parsley, Non Fat Milk, Yeast Extract, Butter Milk, Spice, Dried Cane Syrup, Silicon Dioxide, Natural Parmesan Cheese Flavor, Mono & Diglycerides, High Oleic Acid Sunflower Oil, Disodium Phosphate, Carrot, Natural Flavor, Tocopherols, Ascorbyl Palmitate. ALLERGENS: Wheat, Milk. NET WT 13.63 OZ (386.40g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Enchilada, Beans & Rice - 12 Servings - 3 Pouches | |
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INGREDIENTS:Rice, Tomato, Black Bean, Corn, Cheese Powder (pasteurized milk, salt, cheese cultures, enzymes), Maltodextrin, Coconut Oil, Onion, Whey, Sea Salt, Red Bell Pepper, Spice, Corn Starch, Garlic, Yeast Extract, Green Chili, Natural Cheese Flavor, Dried Cane Syrup, Sodium Caseinate, Silicon Dioxide, Disodium Phosphate, High Oleic Acid Sunflower Oil, Annatto, Natural Flavor, Tocopherols. ALLERGENS: Milk NET WT 14.62 OZ (414.46g) DIRECTIONS: Bring 6 1/2 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Chili Mac - 8 Servings - 2 Pouches | |
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INGREDIENTS: Black Bean, Pinto Bean, Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Onion, Sugar, Corn Starch, Sea Salt, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Silicon Dioxide, Jalapeno Pepper, Disodium Phosphate, Crushed Red Pepper, Natural Flavor, Annatto, Tocopherols. ALLERGENS: Wheat, Milk. NET WT 14.27 OZ (404.54g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Stroganoff - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Corn Starch, Onion, Maltodextrin, Sea Salt, Coconut Oil, Cultured Cream (cream, nonfat milk, culture, enzymes), Yeast Extract, Sugar, Non Fat Milk, Mushroom, Butter (cream, water, salt), Sodium Caseinate, Spice, Parsley, Lactic Acid, Natural Flavor, Silicon Dioxide, Caramel Color, Sodium Citrate, Mono & Diglycerides, Tocopherols, Culture, Enzyme, Ascorbyl Palmitate, BHT. ALLERGENS: Wheat NET WT 12.15 OZ (344.50g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Italian Pasta with Maranara Sauce - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sugar, Sea Salt, Corn Starch, Onion, Garlic, Carrot, Spice, Silicon Dioxide, Disodium Phosphate, Parsley, Annatto, Tocopherols. ALLERGENS: Wheat, Milk NET WT 12.02 OZ (340.76g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Creamy Chicken A La King - 12 Servings - 3 Pouches | |
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INGREDIENTS: Precooked Long Grain Rice, Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Onion, Pea, Carrot, Red Bell Pepper, Mushroom, Dried Cane Syrup, Sodium Caseinate, Green Bell Pepper, Butter (cream, water, salt), Garlic, Spice, Parsley, Silicon Dioxide, Non Fat Milk, High Oleic Acid Sunflower Oil, Mono & Diglycerides, Natural Flavor, Tocopherols, Ascorbyl Palmitate ALLERGENS: Milk NET WT 16.04 OZ (454.72g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Vegetable and Rotini Pasta - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Pea, Sodium Caseinate, Onion, Carrot, Tomato, Xanthan Gum, Celery, Yeast Extract, Garlic, Dried Cane Syrup, Spice, Mono & Diglycerides, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor. ALLERGENS: Wheat NET WT 13.59 OZ (385.26g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Creamy Vegetable and Rice Soup Mix - 8 Servings - 2 Pouches | |
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INGREDIENTS: Precooked Long Grain Rice, Corn Starch, Maltodextrin, Coconut Oil, Potato, Sea Salt, Yeast Extract, Carrot, Tomato, Dried Cane Syrup, Sodium Caseinate, Celery, Garlic, Parsley, Spice, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor. NET WT 9.62 OZ (272.72g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Classic Chili - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pinto Bean, Black Bean, Tomato, Corn, Onion, Sea Salt, Corn Starch, Sugar, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Jalapeno, Red Pepper, Natural Flavor. ALLERGENS: None NET WT 15.23 OZ (431.76g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| White Bean Chili Mix - 8 Servings - 2 Pouches | |
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INGREDIENTS: White Bean, Pinto Bean, Corn Starch, Corn, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Onion, Sea Salt, Maltodextrin, Yeast Extract, Spice, Green Bell Pepper, Dried Cane Syrup, Red Bell Pepper, Parsley, Celery, High Oleic Acid Sunflower Oil, Silicon Dioxide, Cilantro, Disodium Phosphate, Carrot, Natural Flavor. ALLERGENS: Milk NET WT 14.15 OZ (401.14g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
Ingredients & Nutrition Facts: for Entree Dinner Meals in the MM0158 158-Serving Meat Combo Bucket Kit.
All Dishes are: GMO FREE - Vegetarian - Uses Sea Salt - No MSG/I+G/AYE - No Trans Fats - Low Cholesterol
| Freeze-Dried Diced Beef - 19 Servings - 1 Pouches | |
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INGREDIENTS: Freeze-dried cooked beef chunks (beef, salt). ALLERGENS: None NET WT 16 oz (1 lb) PREPARATION: Mix 1/2 cup of Freeze-Dried Beef Chunks to 1 cup boiling water. Let sit 5 minutes and drain off excess liquid. Yields 1/2 cup of beef chunks. |
| Freeze-Dried Diced Chicken - 19 Servings - 1 Pouches | |
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INGREDIENTS: Freeze-dried cooked white chicken meat. ALLERGENS: None NET WT 16 oz (1 lb) PREPARATION: Mix 1/2 cup of Freeze-Dried Chicken Chunks to 1 cup boiling water. Let sit 5 minutes and drain off excess liquid. Yields 1/2 cup of chicken chunks. |
Add extra protein to your emergency food storage with Legacy's 158 Serving Freeze Dried Chicken, Beef and Entrée Combo Bucket. Legacy has created a unique combo kit for those wanting to ensure their food supply includes healthy, satisfying meats along with entrees during an emergency. Packed in a 13-gallon, BPA free bucket are 158 servings of tasty chicken, beef and fiber-filled entrees such as Italian Pasta with Marinara, Pasta Alfredo, Stroganoff and White Bean Chili Mix.
When you purchase Legacy's 158 Serving Combo Bucket, reliability and freshness are guaranteed for each meal is sealed in a 4-serving mylar pouch that will remain viable for 25 years. These simple and easy to prepare meals give you peace of mind during a natural disaster. All you need is water, a heat source, pot and spoon and your family or group members will be eating nutritious, protein-packed foods in 20 minutes or less!
When taste and cost are high on your priority list, Legacy brand foods will not disappoint. Their freeze-dried, ready-made meals are the most satisfying and the most economical in the emergency food market when you compare calories and servings to other brands.
| Beef & Chicken Pouches Included -1 Pouch of Each: | |
|
100% USDA Freeze Dried Chicken and Beef Dices. Add to entree meals for higher protein levels, enhanced flavors, and a healthy calorie boost.
|
|
| Lunch/Dinner Entrees Included in 158-Serving Emergency Combo Food Bucket: | |
|
|
| Legacy MM0158 158-Serving Emergency Combo Food Bucket: | |
|
|
| Your Health & Nutrition in Mind | |
|
|
| Contents & Packaging Info | ||||||||||||||||||||||
|
||||||||||||||||||||||
Ingredients & Nutrition Facts: for Entree Dinner Meals in the MM0158 158-Serving Meat Combo Bucket Kit.
All Dishes are: GMO FREE - Vegetarian - Uses Sea Salt - No MSG/I+G/AYE - No Trans Fats - Low Cholesterol
| Pasta Primavera - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sea Salt, Whey, Pea, Onion, Xanthan Gum, Sodium Caseinate, Broccoli, Carrot, Garlic, Yeast Extract, Dried Cane Syrup, Parsley, Mono & Diglycerides, Silicon Dioxide, Spice, Disodium Phosphate, High Oleic Acid Sunflower Oil, Natural Flavor. ALLERGENS: Wheat, Milk. NET WT 13.79 OZ (390.93g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Pasta Alfredo - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Whey, Sea Salt, Garlic, Onion, Sodium Caseinate, Maltodextrin, Butter (cream, water, salt), Parsley, Non Fat Milk, Yeast Extract, Butter Milk, Spice, Dried Cane Syrup, Silicon Dioxide, Natural Parmesan Cheese Flavor, Mono & Diglycerides, High Oleic Acid Sunflower Oil, Disodium Phosphate, Carrot, Natural Flavor, Tocopherols, Ascorbyl Palmitate. ALLERGENS: Wheat, Milk. NET WT 13.63 OZ (386.40g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Enchilada, Beans & Rice - 12 Servings - 3 Pouches | |
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INGREDIENTS:Rice, Tomato, Black Bean, Corn, Cheese Powder (pasteurized milk, salt, cheese cultures, enzymes), Maltodextrin, Coconut Oil, Onion, Whey, Sea Salt, Red Bell Pepper, Spice, Corn Starch, Garlic, Yeast Extract, Green Chili, Natural Cheese Flavor, Dried Cane Syrup, Sodium Caseinate, Silicon Dioxide, Disodium Phosphate, High Oleic Acid Sunflower Oil, Annatto, Natural Flavor, Tocopherols. ALLERGENS: Milk NET WT 14.62 OZ (414.46g) DIRECTIONS: Bring 6 1/2 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Chili Mac - 8 Servings - 2 Pouches | |
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INGREDIENTS: Black Bean, Pinto Bean, Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Onion, Sugar, Corn Starch, Sea Salt, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Silicon Dioxide, Jalapeno Pepper, Disodium Phosphate, Crushed Red Pepper, Natural Flavor, Annatto, Tocopherols. ALLERGENS: Wheat, Milk. NET WT 14.27 OZ (404.54g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Stroganoff - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Corn Starch, Onion, Maltodextrin, Sea Salt, Coconut Oil, Cultured Cream (cream, nonfat milk, culture, enzymes), Yeast Extract, Sugar, Non Fat Milk, Mushroom, Butter (cream, water, salt), Sodium Caseinate, Spice, Parsley, Lactic Acid, Natural Flavor, Silicon Dioxide, Caramel Color, Sodium Citrate, Mono & Diglycerides, Tocopherols, Culture, Enzyme, Ascorbyl Palmitate, BHT. ALLERGENS: Wheat NET WT 12.15 OZ (344.50g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Italian Pasta with Maranara Sauce - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sugar, Sea Salt, Corn Starch, Onion, Garlic, Carrot, Spice, Silicon Dioxide, Disodium Phosphate, Parsley, Annatto, Tocopherols. ALLERGENS: Wheat, Milk NET WT 12.02 OZ (340.76g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Creamy Chicken A La King - 12 Servings - 3 Pouches | |
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INGREDIENTS: Precooked Long Grain Rice, Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Onion, Pea, Carrot, Red Bell Pepper, Mushroom, Dried Cane Syrup, Sodium Caseinate, Green Bell Pepper, Butter (cream, water, salt), Garlic, Spice, Parsley, Silicon Dioxide, Non Fat Milk, High Oleic Acid Sunflower Oil, Mono & Diglycerides, Natural Flavor, Tocopherols, Ascorbyl Palmitate ALLERGENS: Milk NET WT 16.04 OZ (454.72g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Vegetable and Rotini Pasta - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Pea, Sodium Caseinate, Onion, Carrot, Tomato, Xanthan Gum, Celery, Yeast Extract, Garlic, Dried Cane Syrup, Spice, Mono & Diglycerides, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor. ALLERGENS: Wheat NET WT 13.59 OZ (385.26g) DIRECTIONS: Bring 6 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Creamy Vegetable and Rice Soup Mix - 8 Servings - 2 Pouches | |
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INGREDIENTS: Precooked Long Grain Rice, Corn Starch, Maltodextrin, Coconut Oil, Potato, Sea Salt, Yeast Extract, Carrot, Tomato, Dried Cane Syrup, Sodium Caseinate, Celery, Garlic, Parsley, Spice, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor. NET WT 9.62 OZ (272.72g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| Classic Chili - 12 Servings - 3 Pouches | |
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INGREDIENTS: Pinto Bean, Black Bean, Tomato, Corn, Onion, Sea Salt, Corn Starch, Sugar, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Jalapeno, Red Pepper, Natural Flavor. ALLERGENS: None NET WT 15.23 OZ (431.76g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
| White Bean Chili Mix - 8 Servings - 2 Pouches | |
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INGREDIENTS: White Bean, Pinto Bean, Corn Starch, Corn, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Onion, Sea Salt, Maltodextrin, Yeast Extract, Spice, Green Bell Pepper, Dried Cane Syrup, Red Bell Pepper, Parsley, Celery, High Oleic Acid Sunflower Oil, Silicon Dioxide, Cilantro, Disodium Phosphate, Carrot, Natural Flavor. ALLERGENS: Milk NET WT 14.15 OZ (401.14g) DIRECTIONS: Bring 8 Cups water to boil. Slowly Whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes. |
Ingredients & Nutrition Facts: for Entree Dinner Meals in the MM0158 158-Serving Meat Combo Bucket Kit.
All Dishes are: GMO FREE - Vegetarian - Uses Sea Salt - No MSG/I+G/AYE - No Trans Fats - Low Cholesterol
| Freeze-Dried Diced Beef - 19 Servings - 1 Pouches | |
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INGREDIENTS: Freeze-dried cooked beef chunks (beef, salt). ALLERGENS: None NET WT 16 oz (1 lb) PREPARATION: Mix 1/2 cup of Freeze-Dried Beef Chunks to 1 cup boiling water. Let sit 5 minutes and drain off excess liquid. Yields 1/2 cup of beef chunks. |
| Freeze-Dried Diced Chicken - 19 Servings - 1 Pouches | |
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INGREDIENTS: Freeze-dried cooked white chicken meat. ALLERGENS: None NET WT 16 oz (1 lb) PREPARATION: Mix 1/2 cup of Freeze-Dried Chicken Chunks to 1 cup boiling water. Let sit 5 minutes and drain off excess liquid. Yields 1/2 cup of chicken chunks. |
